Automated milking systems designed for individual animals offer a personalized approach to dairy farming. These systems typically comprise a robotic arm, teat cups, sensors, and software that monitor milk yield, quality, and animal health. A typical setup allows a cow to enter the milking stall voluntarily, at which point the system identifies the individual and cleans and attaches the milking equipment. This process is often guided by lasers and computer vision. Once milking is complete, the equipment is detached, and the data is logged.
This individualized approach provides several advantages. Farmers can monitor each animal’s milk production and health status closely, leading to early disease detection and personalized feeding strategies. This precision contributes to improved animal welfare and potentially higher milk quality. Historically, milking was a labor-intensive process. The development of automated milking technologies, first introduced for larger herds, represents a significant advancement. Adapting this technology for individual animals further refines dairy management, especially for smaller farms or specialized operations.