A blend of nutrient-rich fruits, leafy greens, and often healthy fats and protein forms the core of this type of smoothie. A typical recipe might include ingredients such as spinach, kale, apple, banana, ginger, and almond butter. Variations exist with additions like spirulina, chia seeds, or avocado for added nutritional value and texture.
These smoothies offer a convenient and palatable way to consume a significant quantity of vitamins, minerals, antioxidants, and fiber. This dietary approach can contribute to improved energy levels, enhanced digestive health, and stronger immune function. The increasing awareness of the importance of whole foods and plant-based diets has brought this type of blended drink into the spotlight as a practical dietary solution.