This specific model likely refers to a vending machine located in a particular area or building designated “AP 113.” This designation could represent a room number, a zone within a larger complex, or a specific code used for inventory or maintenance purposes. Such precise labeling allows for efficient tracking of sales, inventory management, and targeted maintenance or restocking schedules.
Locating refreshments conveniently within a workspace or public area enhances productivity and satisfaction. Easy access to snacks and drinks can boost morale and provide a quick energy boost during breaks. Furthermore, a strategically positioned automated vendor can contribute to revenue generation for the organization managing it. Historical context suggests that numbered designations for equipment and locations emerged with the rise of larger, more complex organizational structures, enabling better logistical control.